Earlier this year myself and Mark Causey organised a farmers trip to Ireland, with the primary focus of looking at how the Irish utilise grass in all forms. The trip included both beef and Dairy units all of which were utilising grass to its full potential either as grazed grass or foraged crop. 11 of us set out on what can only be described as the snowiest morning I have ever seen. At this point, I personally wasn’t sure if we would even make it to Bristol let alone Ireland but after a little bit of a rush we got to Dublin and loaded ourselves into two minivans and set out to our first visit.
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Continue Reading CMC Ireland Tour 2018